Re: Absinthe experiment From: grnwave@netcom.com (Lilith) Date: 1995/12/06 MessageID: grnwaveDJ6vzJ.Jyt@netcom.com#1/1 sender: grnwave@netcom21.netcom.com references: <49ebl7$ce8@newsbf02.news.aol.com> <49fhq6$ksc@newsbf02.news.aol.com> <49u9j3$h4d@usenet.ucs.indiana.edu> organization: GreenWave MoonTribe newsgroups: rec.drugs.psychedelic From the book, Magical and Ritual Use of Herbs by Richard Alan Miller in the chapter on Wormwood: Chemistry Asinthine (a dimeric guaranolide) is the principal agent; anabsinthin and thujone (a volatile oil) are also present. Absinthine is listed as a narcotic analgesic in the same group as codein and dextromethorphan hydrobromide (romilar). Primary Effects Narcotic and analgesic. It depresses the central medullary part of the brain, the area concerned with pain and anxiety. Preparation The herb is either smoked or prepared as a liqueur. The absinthine can be extracted with alcohol or water. Ritual Use An excellent liqueur can be made by taking 1 ounce of wormwood (preferably the flowers) and putting it into 1 pint of brandy. Let stand for six weeks. The resultant tincture is then combined with Perno or anisette to make the classic absinthe. This is excellent for an after-dinner liqueur, or after a ritual where everyone is emotionally tired. Note of Caution: Excessive long-term use of liqueur may be habit-forming and debilitating. Ingestion of the above volatile oils as a tincture may cause gasrointestinal disturbances and convulsions due to the substance thujone contained in it. --------------------------- My personal experience with it: I extracted wormwood in vodka with anise seeds. Tasted horrible, even in a tea with a lot of honey and lemon. A small quantity gave me a pleasant, mellow intoxication. Not interesting enough to try repeatedly, though. Peace. -- ~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~* I continue to be... |\ Lilith Lynne O'Connor |\ Speaks grnwave@netcom.com |/ listen to p.o.box 45527 phoenix, az 85064.5527 | the darkness ~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*